Hammer Stahl Cutlery 6″ Boning Knife

When it’s time to break down whole chickens, turkeys, and other fowl for your dinner table, the Hammer Stahl 6” Boning Knife will separate meat from bone clean off. Designed with a curved, flexible blade made from German-forged steel, this knife will easily work around bones, ensuring you get more meat with less effort. With a rating between 55 and 57 on the Rockwell scale, this knife’s hardness belongs in a premium category. The quad-tang handle provides exceptional balance and control, making this knife easy to use for both the novice and expert. Like all Hammer Stahl cutlery, the 6” boning knife features a real pakkawood handle infused with resin to resist fading and cracking over the years. Enjoy cooking and cut down your prep time with the Hammer Stahl 6” Boning Knife, get yours today! 

Hammer Stahl 6” Boning Knife Features: 

• Made from German-forged steel
• Designed with a curved, slim, and flexible blade to easily work around bones
• Construction: forged
• Rockwell scale rating: 55 – 57
• Its quad-tang handle design provides balance, durability, and comfort
• The handle is made from real pakkawood to resist fading and cracking over time
• A perfect knife for the novice and expert
• Blade length: 6″
• Handle length: 5″
• Limited lifetime warranty
• Imported
• Item #: HS-6323

Get more Hammer Stahl here!